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Press Releases & News

| Press releases
Expanded Gastronomical Offering at Vienna Airport: British Celebrity Chef Jamie Oliver Dishes Up Meals at Vienna Airport in Jamie's Italian
Vienna Airport is expanding its gastronomical offering. The popular Jamie's Italian – a Mediterranean restaurant of the celebrity chef Jamie Oliver – opened at Vienna Airport. Italian specialities on offer include freshly made pasta, homemade pizza, burgers, grills and different varieties of super food salads, as well as desserts like tiramisù. The full-service, restaurant is kitted in a rustic-urban style is located in Terminal 3, and is easily accessible to passengers departing from the F and G gates. The grab-and-go concept Jamie's Deli began operating at Vienna Airport in spring 2017. A free-standing bar of the Jamie Oliver Restaurant Group will round off the overall concept covering an area of 841 m² in the spring of 2018. The Jamie Oliver restaurants at Vienna Airport are operated by SSP – The Food Travel Experts.
“With the opening of Jamie’s Italian, Jamie Oliver enhances the culinary offering at Vienna Airport thanks to his high-quality, healthy food, and thus makes an immense contribution to passenger experience. A new milestone has been reached in our quality drive with respect to food and beverages at the airport. The future bar of the British celebrity chef will further expand the overall Jamie Oliver concept at Vienna Airport”, says Julian Jäger, Member of the Management Board of Flughafen Wien AG, expressing his pleasure at the successive expansion of the internationally renowned restaurants. 
“British celebrity chef Jamie Oliver is much-loved across the world. We’re delighted to be able to offer passengers in Vienna the opportunity to enjoy his rustic-style Italian cuisine at Jamie’s Italian. Carefully selected ingredients and well-crafted recipes combined with the warmest hospitality make for a great customer experience. The high quality of this internationally renowned brand means it will be the perfect complement to the offer at one of Europe’s most prestigious airports,” states Jan-Henrik Andersson, Managing Director SSP DACH.
Jamie's Italian: New gastronomical highlight at Vienna Airport
Mediterranean dishes, a relaxed restaurant atmosphere and high-quality service – this is what the new Jamie’s Italian at Vienna Airport stands for. The full-service restaurant features a diverse offering of Italian dishes as well as its unique design. The rustic-urban style combined with tiles, wood elements and colourful tones evoke the feeling of a traditional Italian bistro. The restaurant covers an area of about 410 m² is open daily from 5am until 10pm. Jamie’s Italian is easily accessible for passengers at Terminal 3 departing from the F and G gates.
Top-quality Italian specialities
The menu of the new Jamie's Italian at Vienna Airport offers a large selection of Italian dishes, ranging from antipasti plates with salami, ham and mortadella, freshly-made pasta and seasonally changing pasta and pizza creations to Vin Santo tiramisu. Think linguine with shrimps and spicy fennel and tomato sauce, as well as warm chocolate brownie with caramelised popcorn and salted caramel ice cream are served. Both are signature dishes of Jamie Oliver. In addition to the a la carte, there is a breakfast and child’s menu featuring wraps with free-range chicken, vegetable chips and salmon fillet. A healthy life style is at the focus of Jamie Oliver’s food, which is why you find no additives or preservatives on the menu, instead locally sourced produce, the best-quality meat and sustainably sourced fish.
Jamie's Deli: Jamie Oliver to take away
The first Jamie Oliver restaurant in Austria was opened in April 2017 2017 – the grab-and-go concept Jamie's Deli. Passengers get healthy and quickly prepared meals to take away, located directly next to the new Jamie’s Italian in Terminal 3 by the F gates. They can choose from filled sandwiches, sweet potatoes, salmon fillets and numerous salads. In addition, customers can also choose fresh smoothies and yoghurts as well as croissants and sweets treats.  
Bar concept of Jamie Oliver to follow in 2018
Opening in the spring of 2018, Jamie Oliver’s free-standing bar will offer exclusive cocktails and a selection of snacks. The bar concept will expand the gastronomical world of the British celebrity chef at Vienna Airport to more than 800 m². The full-service restaurant Jamie’s Italian, the grab-and-go restaurant Jamie's Deli and the future bar will treat passengers to culinary delights whatever they’re looking for. The gastronomical businesses of Jamie Oliver at Vienna Airport are operated by SSP – The Food Travel Experts.
Press Office of Flughafen Wien AG
Peter Kleemann, Company Spokesman
Tel.: (+43-1-) 7007-23000
Twitter:  PeterKleemannVIE